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From Fields to Prosperity: Edo’s Agricultural Transformation Under Obaseki

By Michael  Abimboye

Governor Godwin Obaseki of Edo State has spearheaded an agricultural revolution that has transformed the state’s economy, empowered farmers, and positioned Edo State as a shining example of agricultural excellence in Nigeria. Under his visionary leadership, Edo State’s agriculture sector has experienced a remarkable renaissance, leading to increased productivity, job creation, and sustainable economic growth.

From the outset of his administration, Governor Obaseki recognized the pivotal role that agriculture plays in fostering economic development, food security, and poverty reduction. He set out to create a thriving agricultural sector that would not only feed the people of Edo State but also generate revenue and provide employment opportunities for its citizens.

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One of Governor Obaseki’s flagship programs is the Edo State Oil Palm Program (ESOPP), which has attracted significant investments and revitalized oil palm production in the state. Collaborating with both local and international partners, Obaseki’s administration has harnessed the potential of oil palm cultivation to drive economic growth while promoting sustainable environmental practices.

The ESOPP has attracted investments worth over $500 million, with major players like Dufil – the producer of Indomie noodles – and Saro Africa International Limited actively participating in oil palm production. These investments have not only boosted the state’s revenue but have also created numerous employment opportunities for the people of Edo State, especially in rural communities.

In line with the administration’s commitment to developing the agricultural sector holistically, Obaseki launched the Edo Food and Agriculture Cluster (EdoFAC). This initiative aims to provide a conducive environment for agribusinesses to thrive by facilitating access to finance, modern infrastructure, and cutting-edge technologies. EdoFAC is a significant step towards achieving agricultural self-sufficiency and boosting the state’s export potential.

Furthermore, the Obaseki administration has placed a strong emphasis on supporting smallholder farmers who form the backbone of the agricultural sector. Through various programs, such as the Edo State Agriculture Empowerment Program (ED-AGEP) and the Edo State Agricultural Production Initiative (ED-API), smallholder farmers have received training, access to improved seeds, modern farming techniques, and financial support.

These interventions have not only increased agricultural productivity but have also lifted thousands of farmers out of poverty, contributing to the overall socio-economic development of Edo State. Smallholder farmers now have better access to markets, improved agricultural infrastructure, and greater opportunities for value addition, thanks to Obaseki’s agricultural initiatives.

In recognition of the vital role that research and innovation play in driving agricultural growth, the Obaseki administration established the Edo State College of Agriculture and Natural Resources. This institution is dedicated to providing high-quality education and training in agriculture, equipping young individuals with the skills and knowledge needed to drive sustainable agricultural practices and modernize the sector.

One of the remarkable achievements of Governor Obaseki’s agricultural revolution is the successful transformation of Edo State into a hub for cassava production. Collaborating with Saro Africa International Limited, the state government has launched a large-scale integrated cassava production project that aims to harness the potential of cassava to address food security, create jobs, and boost economic growth.

This project has not only expanded cassava production but has also introduced value addition through processing, leading to the production of various products such as cassava flour, garri, and other derivatives. The integration of modern technologies and innovative practices has enhanced the efficiency and competitiveness of the cassava value chain in Edo State.

Additionally, Governor Obaseki’s administration has prioritized agro-processing as a means of adding value to agricultural products and increasing their shelf life. The Edo State Government has established Agro-Processing Zones (APZs) to provide a conducive environment for agro-processing industries to thrive. These zones offer necessary infrastructure, utilities, and services that attract agribusinesses, thereby stimulating economic growth and creating jobs.

The success of Governor Obaseki’s agricultural achievements is a testament to his commitment to sustainable development and his ability to harness the potential of the agriculture sector for the benefit of Edo State and its people. By promoting modern farming techniques, supporting smallholder farmers, encouraging value addition, and fostering agribusiness innovation, Obaseki’s administration has positioned Edo State as a model of agricultural excellence in Nigeria.

Furthermore, the Obaseki administration’s efforts have not only contributed to economic growth but have also enhanced food security, reduced poverty, and empowered rural communities. As the agricultural sector continues to flourish under his leadership, Edo State is set to achieve greater heights in terms of agricultural productivity, income generation, and overall socio-economic development.

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